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Festival “Golden autumn”

RHD Foundation in Iskitim district was held the IV international festival of art and Amateur art “Golden autumn”. The main guest was singer-songwriter Oleg Mityaev.

September 6, from morning until evening in camp “Chkalova” arrived people, not only in cars, many were on foot. Each behind a guitar. Real romance is not wished to live in comfortable buildings, and camped in tents in a pine forest. When meeting people firmly embraced, rejoiced as old friends “Golden autumn” friends for life.

The program of the first day of the festival opened the workshop, which involved representatives of Leisure centres iskitimskaya district, deputies, heads of village councils. The participants of the “round table” discussed the issues of concern to every Manager rural recreation: how to attract young people how to solve the problem of logistical support of cultural institutions. But, in fact, rural contribution able to reconcile the irreconcilable: in the absence of high-quality sound and lighting equipment they surprise their countrymen interesting and spectacular events.

All ultramatic dream about the same thing: to in circles and creative associations worked as many children and adults, teams were busy touring. The meeting participants agreed that in order to solve Continue reading

Food festivals of Italy.

Here for twelve years manufacturers of the most famous hams in the world is annually organized festival in honor of his favorite, prosciutto di Parma . No joke, it involves 164 manufacturer and over 5000 captive breeding of pigs strictly certain breeds!

The festival program includes exhibitions, concerts, performances and gastronomic tastings, but the main event remains an open Day . when producers open their doors of their factories and invite everyone on the tour. During the festival that happens every weekend: visitors can visit the production workshops, to learn all the secrets of curing and aging real prosciutto di Parma and try to manually sliced ham.

After walking through the exhibition you must visit the Museum of Parma ham . in the near vicinity. There you can not only marvel at how many types of sausages and hams produced in this region, but also to participate in the tasting of prosciutto in combination with the most suitable to her wines carefully selected by the best sommeliers.

In the evening many restaurants and trattorias offer special dinners based on local products. And ka’s parents for a walk Continue reading

A Taste of Greece

Love the Mediterranean countries has led to a “conspiracy” of Italy, Morocco, Spain and Greece: these States expressed the need to recognize the uniqueness of the Mediterranean diet. And UNESCO gave up. Several years ago, the style of food of the inhabitants of this region of Europe was included in the world heritage list. Every year in every corner of the Mediterranean culinary festivals are held, so Greece, which is famous for one of the most healthy diets, can’t stay away from the holidays.

The mushroom festival in grevená

The picturesque town of GREVENA, which is in Northern Greece, was the perfect venue for the festival of mushrooms. Untouched forests brought him right to be called the “mushroom capital of Greece”. Every year in late summer, fans of the forest gather in the Village for a holiday. The official part includes educational seminars and trips into the woods to investigate. The rest of the visitors enjoy the pickled mushrooms and other products from mushrooms (jam, liqueur, nougat). A culinary adventure is accompanied by musicians playing rock and jazz. For those wishing Continue reading

February - carnival
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Holiday masks, and fun
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Gala concert of the festival Pushkin autumn
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